书籍介绍
In "Alphabet for Gourmets," M.F.K. Fisher arranges a selection of her essays in a whimsical way that reveals the breadth and depth of her passion. From A for (dining) alone to Z for Zakuski, "a Russian hors d'oeuvre," Fisher alights on both longtime obsessions and idiosyncratic digressions. As usual, she liberates her readers from caution and slavish adherence to culinary tradition-- and salts her writings with a healthy dose of humor.
用户评论
费雪将各种食物场合看得透透的，再回来审视，咀嚼，玩笑，并提炼出深深的爱来。
老饕的修身哲学